Delivery of Awareness Workshops on Green and Circular Econom...

Reference No: PFAIU-GCE-0001

Country: Palestine  

Title:-  Delivery of Awareness Workshops on Green and Circular Economy Practices in Nablus and Tubas.

About PFAIU 
The Palestinian Food & Agriculture Industries Union (PFAIU), established in 1995, is a leading representative body for the Palestinian food sector, with over 300 active members. The sector, which includes more than 3,000 establishments in the West Bank and Gaza Strip, has attracted investments exceeding $580 million and provides employment for over 20,000 individuals. PFAIU is committed to strengthening the competitiveness of the local food industry by promoting high-quality Palestinian products, offering training in management and marketing, and supporting member access to both local and international markets. Guided by a vision of delivering healthy food through environmentally sustainable practices, the Union works to enhance food industry standards while celebrating and preserving Palestinian culinary heritage. Through its ongoing efforts, PFAIU continues to serve as a vital platform for sectoral development, advocacy, and technological advancement.  

About the Project 
This project is implemented by the Palestinian Food and Agriculture Industries Union (PFAIU) in collaboration with Enabel, the Belgian agency for international cooperation, and is funded by the Government of Belgium under the Green West Bank intervention. The project aims to promote sustainable practices within the Palestinian food sector, with a focus on improved waste management, renewable energy, energy efficiency, and the reinforcement of relevant regulatory frameworks. A key objective of the project is to advance Green, Circular, and Environmental (GCE) practices across the sector through targeted training and capacity-building activities. As part of this effort, PFAIU will organize awareness workshops designed to equip senior management within the olive oil and processed fruits and vegetables sub-sectors with the knowledge and skills required to support and implement GCE practices effectively. These initiatives reflect PFAIU’s broader commitment to fostering a more sustainable, resilient, and environmentally responsible food industry in Palestine. 

The Palestinian Food and Agriculture Industries Union (PFAIU), in partnership with Enabel, invites qualified consultants or consulting firms to submit quotations for the design and delivery of two awareness workshops on Green and Circular Economy (GCE) practices. The workshops will target senior management from the olive oil and processed fruits and vegetables sectors, and will be held in Nablus and Tubas.

The assignment includes preparing workshop materials in Arabic, conducting full-day interactive sessions, and submitting a final report summarizing the outcomes. The goal is to enhance participants’ understanding of GCE concepts, national success stories, and the strategic value of sustainable practices in the Palestinian food industry.

ou can download the tender documents and all annexes at the following address PFAIU - RFQ Workshop Consultant

Tenders must be submitted in a sealed and stamped envelope no later than June 15, 2025, at 15:00 PM to the following address:
Holland Street – Anas Malek Building, 2nd Floor
Al Bireh, Ramallah – Palestine
(near the Dutch Embassy)
Tel: +970 59 312 0634